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FFG Farms team and hens at the Kerala farm

People who care
about every egg.

Where passion for ethical farming meets a team that refuses to cut corners.

Behind every Certified Humane® egg is a team that chose to do farming differently — with transparency, science, and a genuine belief that food should earn your trust, not ask for it.

Certified Humane® — First in Kerala NABL Lab Tested Farm-to-table traceability Built on conviction
The founders

The people who started it all.

Paddy Viswanathan
Founder & CEO

Paddy Viswanathan

Paddy Viswanathan founded FFG Farms with a simple belief: consumers deserve food they can trust. After building and successfully exiting a global cloud security company, he turned his focus to solving one of the defining challenges of our time - trust in the AI age. Through FFG, he combines technology, transparency, and ethical farming to build a future where every food claim is backed by verifiable evidence, from farm to table.

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Ranjith Ranjan
Co-founder & Director, Sales

Ranjith Ranjan

Ranjith leads FFG’s sales strategy and market expansion, building strong partnerships across retail, hospitality, and institutional customers. With deep experience in business development, he focuses on making premium, ethically produced food accessible to more consumers while creating long-term relationships built on quality, consistency, and trust.

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Anil Kumar
Co-founder, Research & Administration

Anil Kumar

Anil brings decades of experience in building enterprise technology products, having previously served as Chief Product Officer at C3M, and Product Management lead in CyberArk. At FFG, he leads the strategy across farm operations, traceability, automation, and data-driven decision making. His focus is on building scalable systems that enhance efficiency, strengthen transparency, and create a trusted, technology-powered foundation for the future of food.

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Our team

The hands that make it happen every day.

Vinitha-Harshan
Sales Manager – B2B & HORECA

Vinitha Harshan

Vinitha works closely with hotels, restaurants, cafés, retailers, and institutional buyers to expand FFG’s presence across key markets. Known for her customer-first approach and relationship management, she helps businesses source premium eggs with confidence while ensuring reliable service and long-term partnerships.

Arun Soman
Manager, Infrastructure & Projects

Arun Soman

Arun oversees the planning and execution of FFG’s farm infrastructure and expansion projects. From facility development to operational improvements, he ensures every project is built for efficiency, sustainability, and long-term growth while maintaining the high standards that define the FFG brand.

Gokul G K
Livestock Manager

Gokul G K

Gokul manages flock health, welfare, and daily farm operations, ensuring every bird receives the highest standard of care. His focus on nutrition, biosecurity, and responsible farming practices plays a key role in delivering healthy hens and consistently high-quality eggs to consumers.

Arun G K
Livestock Manager

Arun G K

Arun oversees day-to-day livestock management with a strong emphasis on bird welfare, farm hygiene, and operational excellence. Working closely with the farm team, he helps maintain healthy flocks and supports FFG’s commitment to ethical farming, food safety, and uncompromising quality.

Anjush Topson
Lead – Operations & Quality

Anjush Topson

Anjush oversees supermarket operations, logistics, and quality across FFG’s supply chain, ensuring products reach customers fresh and on time. He also supports the implementation of organic and sustainable farming practices while coordinating transportation and operational excellence. His focus on quality, consistency, and execution helps uphold the high standards that define the FFG brand.

Manik Lal
Brand & Digital Communications

Manik Lal

Manik leads FFG’s digital presence and brand communications across social media and online platforms. He creates engaging content that educates consumers, builds trust, and showcases FFG’s commitment to transparency, ethical farming, and food safety. His work helps strengthen customer engagement while bringing the FFG story to audiences across digital channels.

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